Our Soup Kitchen is open each* Monday, Wednesday, Friday
5:00 – 6:00 PM
To volunteer, please call Pat Jacobson at 926-1449 ext 317.
Helpers are needed to prepare food, get the cafeteria area set up, serve food, wash dishes and clean up.
Volunteers are also needed to pick up food donations from area grocery stores or to help with fundraising projects. For more information, please talk to Pat.
St. Mary’s Soup Kitchen gratefully acknowledges grants from:
- Fred Meyer
- Spirit Mountain Community Fund
St. Mary’s Soup Kitchen also gratefully acknowledges bequests from:
- George and Ann Nicol estate
* Exceptions may occur during holidays. The soup kitchen may be closed on the holiday itself, but usually serves the special dinner the regular day of service prior to said holiday.
USDA Non-Discrimination Statement in English and Espanol – 2017 Non-Discrimination Statement